Ingredients
No. Servings
- Flour
300g300g - Eggs
2units2units - Oil
70mL70mL - Sugar
70g70g - Baking powder
6g6g - Lemon zestto taste
- Apples
3units3units - Lemon juiceto taste
- Cinnamonto taste
- Walnutsto taste
- Sugar-free apricot jam
2tablespoons2tablespoons
Preparation
- STEP 1 OF 5
For the base, first mix eggs, oil, sugar, baking powder, and zest.
- STEP 2 OF 5
Then add the flour and form a dough ball that you will let rest in the fridge.
- STEP 3 OF 5
Meanwhile, cut the apples and mix them with lemon juice, cinnamon, walnuts, and jam.
- STEP 4 OF 5
Take the dough, roll it out, and place it in the mold, fill with the apples, and place strips on top.
- STEP 5 OF 5
Bake in the oven at 180°C for 25/30 minutes.
General Information
More information
The apples I used are from the company @citruslortoitaliano: if you purchase a package containing 3 apples, 50 cents will be donated to the Scala Academy in Milan to help train young talents.
Origin
Italia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 238.87 |
| Carbohydrates (g) | 34.32 |
| of which Sugars (g) | 12.48 |
| Fat (g) | 9.25 |
| of which Saturates (g) | 1.71 |
| Protein (g) | 6.09 |
| Fiber (g) | 1.34 |
| Sale (g) | 0.1 |
- Proteins6.09g·12%
- Carbohydrates34.32g·67%
- Fats9.25g·18%
- Fibers1.34g·3%