Strawberries, chocolate, and 100% peanut butter, what an amazing combo!
Heat a non-stick pan with a little coconut oil.
Mix the oat flour well with the egg white and fruit puree in a bowl.
Cook the pancakes for a few minutes on each side.
Garnish with fresh strawberries, dark chocolate shavings, and 100% peanut butter.
Non-stick pan
Fitchef: @cooking_with_giuli_
Italia
Energy (kcal) | 127.23 |
Carbohydrates (g) | 16.09 |
of which Sugars (g) | 5.75 |
Fat (g) | 3.88 |
of which Saturates (g) | 1.1 |
Protein (g) | 6.76 |
Fiber (g) | 2.48 |
Sale (g) | 0.06 |