
Description
The "Porcini Mushroom" pasta sauce is ideal for bringing the authentic flavors of tradition to the table. Thanks to its properties, it enhances dishes with a touch of character and taste, making them irresistible. Usage tips: Soak the mixture in hot water for a few minutes and cook in a pan with oil over low heat for 2 minutes. When the pasta is al dente, let it finish cooking in the pan over low heat for 1 minute. An original gift idea A small jar, a big flavor: the porcini mushroom pasta sauce is a perfect gift idea for lovers of traditional cuisine and genuine flavors. Great to include in Christmas baskets, gourmet boxes, or corporate gifts. Elegant, useful, and refined: it captivates with simplicity. Storage Store in a cool, dry place, away from moisture, to keep its fragrance intact.
Nutritional Analysis
Attention
Macronutrients (100 gr)
Energy (kcal) | 324 |
Carbohydrates (g) | 50 |
of which Sugars (g) | 21 |
Fat (g) | 3.3 |
Protein (g) | 14 |
Sale (g) | 2.1 |
Nutritional Analysis
- Proteins14g·21%
- Carbohydrates50g·74%
- Fats3.3g·5%
- Fibers0g·0%