Ready Risotto with Porcini Mushrooms 200 gr

The porcini mushroom risotto is a classic recipe for cooking porcini mushrooms. A dish that smells of the forest, ideal for a winter dinner with friends, accompanied by a good glass of wine. It is a simple and delicious recipe, thanks to the unmistakable taste and smell of porcini mushrooms that give the dish a forest aroma. Usage tips: A timeless classic, ready in just a few minutes. Just add hot water or vegetable broth to obtain a creamy and fragrant first course, with all the authentic taste of porcini mushrooms. An original gift idea: A perfect gift for those who love rustic and refined cuisine. With its intense flavor and well-crafted packaging, it is a gift idea that wins over at the first taste. Storage: Keep in a cool, dry place away from light. After opening, reseal carefully to preserve the natural aroma of the porcini mushrooms and the quality of the rice.