Cadetto Bianco Umbria IGT is a wine produced by the Lungarotti company, located in the heart of Umbria, a region renowned for its scenic beauty and winemaking tradition. The vineyards are situated in a hilly area characterized by clay and limestone soils, benefiting from a mild climate with good temperature variations between day and night. These pedoclimatic conditions favor optimal grape ripening, giving the wine freshness and aromatic complexity. The grapes used for Cadetto Bianco are mainly local varieties, such as Grechetto and Trebbiano, which best express the characteristics of the Umbrian territory. The production process of Cadetto Bianco is aimed at preserving the freshness and aromatic integrity of the grapes. After a careful and selective harvest, the grapes are gently pressed to obtain a high-quality must. Fermentation takes place at a controlled temperature in stainless steel tanks to maintain the fruity and floral aromas. Subsequently, the wine is aged for a short period, also in steel, to enhance its freshness and liveliness. The result is a fresh white wine with notes of white fruit and flowers, ideal for pairing with fish dishes and light appetizers. Pairings: Cadetto Bianco Umbria Igt Lungarotti lends itself to a variety of gastronomic pairings thanks to its versatility. You might consider pairing it with fish-based dishes, such as delicate baked sea bass or seared scallops. The freshness of this wine pairs well with seafood salads and light first courses, like asparagus risotto or pasta with seasonal vegetables. White meats, such as chicken or turkey prepared with aromatic herbs, can also be an excellent choice. If you prefer cheeses, opt for fresh and soft ones, like buffalo mozzarella or light goat cheese. Finally, vegetarian dishes, such as a vegetable quiche or an herb omelet, can enhance the characteristics of this wine. Storage: Store in a cool, dry place Alcohol content: 12.50% Vintage: 2022 Denomination: Umbria IGT
