The Chablis Fourchaumes 1er Cru Laroche is a white wine originating from the heart of the Chablis region, located in the northern part of Burgundy, France. This area is renowned for its unique soils, characterized by Kimmeridgian soil, composed of clay and limestone with marine fossils, which gives the wine its typical minerality and freshness. The Fourchaumes vineyards are among the most prestigious of the Premier Cru designation, enjoying optimal southwest exposure along the banks of the Serein River, which promotes perfect ripening of the Chardonnay grapes, the only variety used to produce this wine. The particular microclimate, with warm days and cool nights, helps develop complex aromas and a lively acidity. The production process of Chablis Fourchaumes 1er Cru Laroche is meticulous and aimed at enhancing the natural characteristics of the grape and the terroir. After manual harvesting and gentle pressing of the grapes, the must is fermented at controlled temperatures in stainless steel tanks to preserve the purity of the fruit. Subsequently, the wine undergoes aging on the lees for several months, which can partially occur in oak barrels to add complexity and structure, without overpowering the typical Chablis freshness and minerality. This process imparts notes of citrus, white flowers, and flint, with an elegant texture and a long, savory finish. Pairings: Chablis Fourchaumes 1er Cru Laroche pairs particularly well with fish and seafood dishes. A classic pairing is with oysters, as the acidity and minerality of the wine enhance the saline flavor of the seafood. Shellfish, such as shrimp and lobster, also pair beautifully with this Chablis, especially when cooked simply to allow the wine's aromas to shine. Another interesting pairing is with a fillet of white fish, such as sea bass or bream, perhaps baked with a touch of lemon and herbs. For those who prefer vegetarian cuisine, Chablis Fourchaumes 1er Cru Laroche can accompany dishes based on spring or summer vegetables, such as asparagus and zucchini, which can be grilled or served in fresh salads. Soft and slightly aged cheeses, like camembert or brie, also pair well, thanks to their creaminess which pleasantly contrasts with the wine's freshness. With these choices, Chablis Fourchaumes 1er Cru Laroche can best express its characteristics, making the gastronomic experience pleasant and harmonious. Storage: Store in a cool, dry place Alcohol content: 13.00% Vintage: 2022 Designation: Chablis AOP
