The Williams Pear Jam Cavazza is a high-quality product, made from carefully selected and cultivated Williams pears. This delicacy is produced by an Italian company with a long tradition in the production of artisanal jams. Williams pears, originally from Switzerland, are known for their sweet and aromatic flavor, which perfectly complements the soft and creamy texture of the jam. The Williams Pear Jam Cavazza is perfect for pairing with aged cheeses, as well as for filling tarts and desserts. Its creamy texture and intense fruity flavor make it a versatile product suitable for many preparations. The 250g package is perfect for those who want to enjoy this delicacy in small quantities, without compromising on the quality and goodness of fresh fruit. Pairings: The Williams Pear Jam Cavazza 250g pairs perfectly with aged cheeses like pecorino or gorgonzola. One idea for using it in the kitchen could be to prepare crostini with toasted bread, cheese of choice, and a generous spoonful of Williams Pear Jam Cavazza on top. Alternatively, it can be used as an ingredient for a sauce based on balsamic vinegar and honey to serve with roast meat. The sweetness of the Williams Pear Jam Cavazza will perfectly balance the acidity of the balsamic vinegar, creating a unique and delicious flavor. Storage: Store in a cool, dry place Other: Nutritional declaration per 100 g of finished product: Energy 933 220 kj kcal Fats of which saturated fatty acids 0.1 0 g g Carbohydrates of which sugars 52 52 g g Fiber 4.2 g Proteins 0.3 g Salt 0.01 g