Tuduu
Red leaf sage aromatic plant for cooking in pot

Red leaf sage aromatic plant for cooking in pot

Beautiful, easy to grow both in pots and in the garden or vegetable patch, and also ideal for recipes: let me introduce you to the red leaf sage plant in a 14 cm diameter pot. Transplant it from March to August or keep it in a pot inside your kitchen or on the balcony, it will be nice to look at and perfect for picking a few fresh leaves whenever you need them to flavor your creations on the stove or your dishes. Please note, as it is a plant that grows quite a bit, find a place in the garden or vegetable patch or a sufficiently large pot for aromatic plants! Cultivation and transplanting of red leaf sage The aromatic red leaf sage plant is a slow-growing shrub that prefers dry, well-drained soils exposed to the sun with excellent drought resistance. It is mainly cultivated for its ornamental qualities in garden compositions.
€ 3.80

Description

Beautiful, easy to grow both in pots and in the garden or vegetable patch, and also ideal for recipes: let me introduce you to the red leaf sage plant in a 14 cm diameter pot. Transplant it from March to August or keep it in a pot inside your kitchen or on the balcony, it will be nice to look at and perfect for picking a few fresh leaves whenever you need them to flavor your creations on the stove or your dishes. Please note, as it is a plant that grows quite a bit, find a place in the garden or vegetable patch or a sufficiently large pot for aromatic plants! Cultivation and transplanting of red leaf sage The aromatic red leaf sage plant is a slow-growing shrub that prefers dry, well-drained soils exposed to the sun with excellent drought resistance. It is mainly cultivated for its ornamental qualities in garden compositions.

Ingredients

Allergen-free

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications