Tuduu
Fig Molasses
Fig Molasses: the gourmet condiment that will become your new obsession. Fig Molasses is a precious nectar, with an aromatic flavor and intoxicating fragrance. Also known as U Mele e Ficu, Molasses is one of the oldest products of the Cosenza tradition, obtained from a long and slow processing of fresh or dried figs, which can last up to 10 hours! On the palate, its sweet and intense notes of caramel and figs stand out, while the texture is dense and syrupy. A special condiment that we prepare with Cosenza Figs PDO. If you want to learn more about this wonderful product, how it is prepared, and how to use it in the kitchen, read the article on our blog. Uses Fig Molasses is the condiment that will make every dish special, whether sweet or savory. Its balance between sweet and bitter makes it perfect for enhancing any recipe. An excellent substitute for balsamic vinegar, Molasses is enjoyed on fresh and aged cheeses, grilled meat and fish, or salads. Perfect as a natural alternative to white sugar, Fig Molasses can also be appreciated with fiordilatte ice cream, plain yogurt, and panna cotta, accompanied by dried fruit. Now appreciated worldwide, Molasses is an ingredient chosen by many renowned chefs who prefer it for their gourmet recipes. Curiosities about Fig Molasses In Calabria, Molasses is one of the fundamental ingredients for preparing typical Christmas sweets, such as Turdilli, Mostaccioli, and Pitta Impigliata. Also famous is Scirubetta, the granita made with fresh snow and fig molasses that cannot be missed with the arrival of the first snowflakes during winter! Why choose our Fig Molasses Because it is a natural product Because it is suitable for vegetarians and vegans Because it is free from preservatives and artificial colors Because it is versatile in the kitchen, for sweet and savory recipes Because it is a very precious typical artisanal product Ingredients: Cosenza Figs PDO. Contains no allergens Storage instructions: Keep away from direct sunlight and heat sources After opening, store in the fridge Pasteurized product 230-gram glass jar Recipes with Fig Molasses: Glazed salmon with Molasses and dried figs Beef strips with onion and molasses Pork fillet with Fig Molasses Deconstructed fig tart
€ 6.00

Description

Fig Molasses: the gourmet condiment that will become your new obsession. Fig Molasses is a precious nectar, with an aromatic flavor and intoxicating fragrance. Also known as U Mele e Ficu, Molasses is one of the oldest products of the Cosenza tradition, obtained from a long and slow processing of fresh or dried figs, which can last up to 10 hours! On the palate, its sweet and intense notes of caramel and figs stand out, while the texture is dense and syrupy. A special condiment that we prepare with Cosenza Figs PDO. If you want to learn more about this wonderful product, how it is prepared, and how to use it in the kitchen, read the article on our blog. Uses Fig Molasses is the condiment that will make every dish special, whether sweet or savory. Its balance between sweet and bitter makes it perfect for enhancing any recipe. An excellent substitute for balsamic vinegar, Molasses is enjoyed on fresh and aged cheeses, grilled meat and fish, or salads. Perfect as a natural alternative to white sugar, Fig Molasses can also be appreciated with fiordilatte ice cream, plain yogurt, and panna cotta, accompanied by dried fruit. Now appreciated worldwide, Molasses is an ingredient chosen by many renowned chefs who prefer it for their gourmet recipes. Curiosities about Fig Molasses In Calabria, Molasses is one of the fundamental ingredients for preparing typical Christmas sweets, such as Turdilli, Mostaccioli, and Pitta Impigliata. Also famous is Scirubetta, the granita made with fresh snow and fig molasses that cannot be missed with the arrival of the first snowflakes during winter! Why choose our Fig Molasses Because it is a natural product Because it is suitable for vegetarians and vegans Because it is free from preservatives and artificial colors Because it is versatile in the kitchen, for sweet and savory recipes Because it is a very precious typical artisanal product Ingredients: Cosenza Figs PDO. Contains no allergens Storage instructions: Keep away from direct sunlight and heat sources After opening, store in the fridge Pasteurized product 230-gram glass jar Recipes with Fig Molasses: Glazed salmon with Molasses and dried figs Beef strips with onion and molasses Pork fillet with Fig Molasses Deconstructed fig tart

Ingredients

Cosenza Figs PDO. Contains no allergens

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications