
Organic Calamarata is born from the blend of ancient Sicilian grains Russello and Perciasacchi, grown using organic methods. Bronze-drawn and slowly dried, it is a rough-textured, firm and highly digestible pasta. Format: Calamarata – Organic Ancient Grains Line Cooking time: 13 min al dente Net weight: 500 g Processing: bronze drawing, slow drying at low temperature Grain origin: Sicily – 100% organic
KDV dahil fiyat
Organic Calamarata is born from the blend of ancient Sicilian grains Russello and Perciasacchi, grown using organic methods. Bronze-drawn and slowly dried, it is a rough-textured, firm and highly digestible pasta. Format: Calamarata – Organic Ancient Grains Line Cooking time: 13 min al dente Net weight: 500 g Processing: bronze drawing, slow drying at low temperature Grain origin: Sicily – 100% organic