Ingredients
No. Servings
- Flour
200g200g - Sugar
180g180g - Unsweetened cocoa
60g60g - Chocolate chips
150g150g - Eggs
2unit2unit - Milk
160g160g - Extra virgin oil
60g60g - Baking powder
1unit1unit
Preparation
- STEP 1 OF 5
In a bowl, sift the flour, cocoa, and baking powder, add the sugar, mix, and set aside.
- STEP 2 OF 5
In another bowl, beat the eggs with a whisk, add the milk, oil, and mix well.
- STEP 3 OF 5
Add the dry ingredients to the liquid mixture, stirring well until you get a homogeneous mixture.
- STEP 4 OF 5
With a spoon, transfer the mixture into muffin cups, filling them up to about 2/3.
- STEP 5 OF 5
Decorate the surface with chocolate chips and bake in a static oven at 180°C for about 25 minutes, checking the cooking with a toothpick.
General Information
Storage notes
Store in an airtight container at room temperature for up to 3 days.
More information
Pair them with a cup of coffee or hot milk for a sweet moment.
Origin
Italia, Veneto
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 326.53 |
Carbohydrates (g) | 41.93 |
of which Sugars (g) | 25.31 |
Fat (g) | 14.74 |
of which Saturates (g) | 5.74 |
Protein (g) | 7.98 |
Fiber (g) | 2.33 |
Sale (g) | 1.14 |
- Proteins7.98g·12%
- Carbohydrates41.93g·63%
- Fats14.74g·22%
- Fibers2.33g·3%