Amarone della Valpolicella DOCG Jelly 100g

The Amarone della Valpolicella DOCG Jelly by Corrado Benedetti is a product of excellence, with a special and intense flavor. To produce the jelly, the liquid component, which in this case is the Amarone DOCG, must first be heated, causing it to lose its alcoholic component and release the sugar content. The wine is the core of the jelly, as it is the base that releases its aromas and persistent flavor. The Amarone della Valpolicella DOCG is one of the most acclaimed Italian red wines. It is characterized by a very rich taste. The color is a very intense ruby red, even tending towards garnet. The taste is fruity: it has the flavor of ripe red fruits, particularly cherries. In older wines, one can also perceive very woody notes, as well as hints of tobacco and coffee.