The colomba from Pasticceria Scarpato releases the aroma of apricot, which imparts a sensation of freshness and intensity. Inside, the milk chocolate contrasts and complements the sweetness of the fruit. The colomba manages to best express a combination that has always been able to satisfy the most refined palates.
€ 27.50
Description
The colomba from Pasticceria Scarpato releases the aroma of apricot, which imparts a sensation of freshness and intensity. Inside, the milk chocolate contrasts and complements the sweetness of the fruit. The colomba manages to best express a combination that has always been able to satisfy the most refined palates.
Ingredients
WHEAT flour, Glaze [sugar, EGG white, icing sugar (sugar, corn starch), sunflower oil, pre-cooked rice and whole WHEAT flour, ALMOND flour, corn flour, preservative: potassium sorbate], fresh EGGS from free-range hens, MILK chocolate chips 10%, (sugar, cocoa butter, whole MILK powder, cocoa mass, SOY lecithin, vanilla extract. Minimum 30% cocoa solids.), BUTTER, natural yeast (WHEAT flour, water), sugar, candied apricot cubes 6.5%, (apricot cubes 52%, sugar, glucose syrup), granulated sugar, fresh EGG yolk from free-range hens, emulsifiers: mono- and diglycerides of fatty acids of vegetable origin, apricot paste 2%, (glucose-fructose syrup, apricot 32%, sugar, acidifier: citric acid), whole MILK, glucose syrup, cocoa butter, salt, skimmed MILK powder, Contains: eggs, almonds, milk, milk, soy, wheat (gluten), May contain HAZELNUTS and PISTACHIOS.; May contain: Cereals containing gluten, Eggs, Soy, Milk, Tree nuts
Nutritional Analysis
Attention
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