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La Rustica whole grain stone-ground corn flour 1kg
Category: Bread, flour and mixesSeller: Spaghetti & Mandolino“La Rustica” is a polenta flour made from 100% whole grain red corn, stone-ground to retain its coarse texture and preserve the germ, the heart of the kernel, which is its most prized feature. It undergoes a light refinement necessary for proper preservation and improved edibility. Visually appealing and an important source of fiber, it contains corn bran. With the unique characteristic of minimal processing, the whole grain flour includes the starchy part of the corn, cornmeal, and semolina. Gluten-free product.
£ 3.40
Description
“La Rustica” is a polenta flour made from 100% whole grain red corn, stone-ground to retain its coarse texture and preserve the germ, the heart of the kernel, which is its most prized feature. It undergoes a light refinement necessary for proper preservation and improved edibility. Visually appealing and an important source of fiber, it contains corn bran. With the unique characteristic of minimal processing, the whole grain flour includes the starchy part of the corn, cornmeal, and semolina. Gluten-free product.
Ingredients
Corn Allergens: none Shelf-life: 10 months
Allergen-free
Nutritional Analysis
Attention
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