Spelt Flour Taralli 280g

Uncle Pasquale took the traditional recipe of his tasty taralli and gave it a healthier twist by adding spelt flour, which is rich in fiber, proteins, minerals, and vitamins. It is a very filling ingredient and is also an excellent choice for those suffering from diabetes or high blood sugar, as it has a low glycemic index. INGREDIENTS: Spelt flour (26%), whole durum wheat semolina from Senatore Cappelli (27.7%), type 1 soft wheat flour from Apulia (10%), white wine from Apulia (16%) (sulfites), olive oil from Apulia (9.5%), extra virgin olive oil from Apulia (6.4%), water (3.2%), salt (1.3%), fresh yeast (0.06%). May contain traces of nuts, sesame, cereals containing gluten. No preservatives or colorants. NUTRITIONAL VALUES: average values per 100g Energy (kj) 373 – Energy (kcal) 1579 – fats 4 g – of which saturates 1 g – carbohydrates 71 g – of which sugars 1.8 g – proteins 11 g – fiber 4 g – salt 2.4 g SHELF-LIFE: unopened: 12 months, opened: 6 months. Country of production: Italy