Vegan artisanal red wine cookies 200g (Ciambelline)

Light and crumbly, these cookies stand out for their unique flavor, with red wine perfectly complementing the sweetness of the ingredients, creating a special and refined culinary experience. Perfect for those who are intolerant or follow a vegan diet as they contain no milk, eggs, or butter. Only natural and high-quality ingredients selected by Alessandro, the owner who stone grinds the ancient grains at his company, without additives and chemicals. Recyclable plastic bag of 200g. INGREDIENTS: Ciambelline: Ancient Soft Wheat Flour Gentil Rosso Type 2, Cane Sugar, Organic Extra Virgin Olive Oil, Organic Red Wine, Natural Baking Powder. Sticks: Ancient Soft Wheat Flour Gentil Rosso Type 2, Cane Sugar, Organic Extra Virgin Olive Oil, Organic Red Wine, 60% Chocolate, Natural Baking Powder. NUTRITIONAL VALUES: average values per 100g of product n.d. Energy __(kj) – Energy __(kcal) – fats __g – fiber __g – carbohydrates __g – of which sugars __g – protein __g – salt __g SHELF-LIFE: Unopened: 1 month, Opened: 15 days. Country of production: Italy