Tired of the usual ricotta and spinach or ricotta and zucchini pairing? Here are some simple ricotta and pumpkin burger patties that are easy to make and tasty
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Combine ricotta, blended pumpkin, breadcrumbs and various spices
Mix together and form balls with your hands
Put a small piece of cheese inside and cover with more mixture
In the air fryer or oven at 180/200 degrees for 10/12 minutes
They can also be frozen
Italia, Abruzzo
