Ingredients
No. Servings
- Eggs
3unit3unit - Sugar
100g100g - All-purpose flour/type 1/spelt
230g230g - Unsweetened cocoa
30g30g - Milk
180g180g - Sunflower seed oil
80g80g - Packet of baking powder
1unit1unit - Dark chocolate chips
30g30g
Preparation
- STEP 1 OF 4
Combine all the ingredients in a bowl.
- STEP 2 OF 4
Pour the mixture into a plumcake mold previously lined with parchment paper.
- STEP 3 OF 4
Bake in a preheated oven at 180°C for about 45 minutes.
- STEP 4 OF 4
Use a toothpick to check if it's done.
Suggestions
Plumcake mold
Parchment paper
General Information
Storage notes
Store in an airtight container for 2-3 days.
More information
Ideal recipe for those who have little time but don't want to give up a delicious dessert.
Origin
Italia, Lombardia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 281.29 |
Carbohydrates (g) | 32.44 |
of which Sugars (g) | 13.2 |
Fat (g) | 13.55 |
of which Saturates (g) | 3.66 |
Protein (g) | 8.66 |
Fiber (g) | 1.5 |
Sale (g) | 1.19 |
- Proteins8.66g·15%
- Carbohydrates32.44g·58%
- Fats13.55g·24%
- Fibers1.5g·3%