Name: How to Replace Milk in Sweet and Savory Recipes
Prep time: 10 min
Yield: 4
Cuisine: Italia
Ingredients: 100 g 100 g of milk; 100 g Water; 100 g Plant-based milk; 125 g Yogurt

Preparation

STEP 1 OF 3
Consult the milk substitution table
STEP 2 OF 3
Choose the alternative based on water, plant-based milk, or yogurt
STEP 3 OF 3
Use the substitution in your favorite recipe

Suggestions

Oven

General Information

More information

These substitutions can also be useful in case of expired or out-of-stock milk

Origin

Italia

Analysis

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	71.53
Carbohydrates (g)	4.27
of which Sugars (g)	4.27
Fat (g)	4.39
of which Saturates (g)	2.5
Protein (g)	4.04
Sale (g)	0.08