Pibil Chicken is a traditional Mexican dish, prepared with chicken marinated in spices and slowly cooked to enhance its flavors.
Prepare the marinade by mixing orange juice, achiote, salt, and pepper.
Marinate the chicken in the mixture for at least one hour.
Wrap the chicken with banana leaves.
Cook in the oven at low temperature for about 2 hours.
Serve hot with sides of your choice.
Store in the fridge for 2-3 days or freeze
It can be served with white rice and spicy sauces.
Messico
| Energy (kcal) | 127.35 |
| Carbohydrates (g) | 4.83 |
| of which Sugars (g) | 4.19 |
| Fat (g) | 6.62 |
| of which Saturates (g) | 2.05 |
| Protein (g) | 12.13 |
| Fiber (g) | 0.64 |
| Sale (g) | 0.33 |
