Grown on the slopes of Gargano, Bio Orto's natural Datterini tomatoes are one of the company’s flagship products. Thanks to their sweet and delicate flavor, they offer a natural and unique taste experience for the palate. Harvested, processed and placed in glass jars strictly by hand, Bio Orto’s natural datterini tomatoes are rich in mineral salts and have a high degree of brix, therefore a high content of vitamins (A and C) and a high shelf life index. Ideal in the preparation of bruschetta, friselle and focaccia, cooked for pasta or fish all’acqua pazza. Perfect to combine with yellow datterini tomatoes natural organic to create a tasty condiment to add to pasta. Store in a cool, dry place, away from light and heat. Once opened, store in the refrigerator and consume within 3 days.
Price VAT included
Grown on the slopes of Gargano, Bio Orto's natural Datterini tomatoes are one of the company’s flagship products. Thanks to their sweet and delicate flavor, they offer a natural and unique taste experience for the palate. Harvested, processed and placed in glass jars strictly by hand, Bio Orto’s natural datterini tomatoes are rich in mineral salts and have a high degree of brix, therefore a high content of vitamins (A and C) and a high shelf life index. Ideal in the preparation of bruschetta, friselle and focaccia, cooked for pasta or fish all’acqua pazza. Perfect to combine with yellow datterini tomatoes natural organic to create a tasty condiment to add to pasta. Store in a cool, dry place, away from light and heat. Once opened, store in the refrigerator and consume within 3 days.
