Preparation based on rice flour. Gluten free. Low glycaemic index. Perfect for baking. Very easy to use. Creating fit and gluten-free recipes has never been so easy. Would you like to make tasty gluten-free fit recipes easily and in a short time? This is a product that will come in handy every time you want to feel a bit like a chef. Fitporn pre-gelatinised rice flour is flavoured and sweetened with no added sugars. It can be used both uncooked and baked to prepare pancakes, desserts, biscuits and much more, adding other ingredients such as protein, eggs, milk, etc. 100 g (about 2 scoops) with 200-250 ml of water. It is also a gluten-free product. But what does "pre-gelatinised" mean and why is that a good thing? Fitporn Rice Flour is heat-treated during production, undergoing a roasting process that transforms the starch content by gelatinising it. The result? A product that, unlike classic rice flour, reacts much better to water, giving the mixture a unique consistency. This innovative method essentially enhances the product's culinary properties.
Price VAT included
Preparation based on rice flour. Gluten free. Low glycaemic index. Perfect for baking. Very easy to use. Creating fit and gluten-free recipes has never been so easy. Would you like to make tasty gluten-free fit recipes easily and in a short time? This is a product that will come in handy every time you want to feel a bit like a chef. Fitporn pre-gelatinised rice flour is flavoured and sweetened with no added sugars. It can be used both uncooked and baked to prepare pancakes, desserts, biscuits and much more, adding other ingredients such as protein, eggs, milk, etc. 100 g (about 2 scoops) with 200-250 ml of water. It is also a gluten-free product. But what does "pre-gelatinised" mean and why is that a good thing? Fitporn Rice Flour is heat-treated during production, undergoing a roasting process that transforms the starch content by gelatinising it. The result? A product that, unlike classic rice flour, reacts much better to water, giving the mixture a unique consistency. This innovative method essentially enhances the product's culinary properties.
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| Energy (kcal) | 368 |
| Carbohydrates (g) | 77 |
| of which Sugars (g) | 1 |
| Fat (g) | 1.8 |
| of which Saturates (g) | 0.8 |
| Protein (g) | 9 |
| Fiber (g) | 4 |
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