Genua Paccheri 100% Italian Wheat is a high-quality pasta with a unique and versatile shape. These paccheri are made with top-quality Italian wheat and have an impeccable texture that makes them perfect for holding sauces. Their cylindrical and hollow shape allows them to capture condiments best, creating an extraordinary taste experience. Thanks to their generous size and thickness, Genua Paccheri offers an al dente texture and a full wheat flavor. This pasta is suitable for various preparations, such as classic tomato and basil sauces, but is also excellent with meat, fish, or vegetable-based sauces. Its wide and hollow shape makes it possible to be stuffed with tasty fillings, such as ricotta and spinach, or meat ragù. Genua Paccheri is an excellent choice for those seeking superior quality pasta, distinguished by its authentic flavor and versatility in the kitchen. Pairings: An effective pairing for Genua Paccheri could be with a fresh tomato, basil, and buffalo mozzarella sauce. To prepare the sauce, finely chop fresh tomatoes and lightly cook them in a pan with olive oil and garlic. Add the chopped fresh basil and salt to taste. Cook the Paccheri in plenty of salted water, drain them al dente, and mix them with the sauce. Stir well and add diced buffalo mozzarella. The heat from the Paccheri will slightly melt the mozzarella, creating a creamy and delicious sauce. Serve hot and enjoy this delightful combination of Italian flavors. Other: Nutritional values: (100g of product) ENERGY: KJ 1143 – Kcal 273 Fats: g. 1.5 Of which saturated fatty acids: g. 0.3 Carbohydrates: g. 54.0 Of which sugars: g. 0.3 Fiber: g. 2.7 Proteins: g. 12 Salt: g. 0
