Granarolo Egg Fettuccine 500g are an authentic delight for pasta lovers. This variety of fettuccine is made with high-quality fresh eggs, giving the pasta a rich flavor and a soft texture. Their perfect width allows them to best capture sauces, ensuring an extraordinary taste experience. Granarolo egg fettuccine have been carefully crafted to make every dish special. They are ideal for pairing with creamy sauces, such as classic carbonara or a delicate cheese sauce. Their texture also lends itself well to meat sauces or fish-based preparations. Additionally, thanks to their shape, egg fettuccine can be used to prepare baked pasta dishes, such as lasagna or cannelloni. Whether you want to prepare an elegant dinner or a tasty and simple dish, Granarolo Egg Fettuccine 500g are the perfect choice to satisfy your culinary desires. Pairings: Granarolo Egg Fettuccine are an excellent base for preparing delicious pasta dishes. An effective pairing could be with a fresh tomato and basil sauce, enriched with a generous sprinkle of grated parmesan. Alternatively, they can be seasoned with a porcini mushroom cream and crispy speck for a rich and enveloping flavor. Another idea could be to dress the fettuccine with a gorgonzola cheese and walnut sauce, for a dish with an intense and creamy taste. Finally, they can also be accompanied by a basil pesto sauce, enriched with halved cherry tomatoes and toasted pine nuts, for a fresh and aromatic pairing. Other: Average values per 100 g of product Energy value KJ 1602; KCAL 379 Fats 5.6 g of which saturated fatty acids 1.8 g Carbohydrates 64.5 g of which sugars 2.6 g Dietary fiber 3.1 g Proteins 16.1 g Salt 0.14 g
