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Granarolo Pappardelle N.125 Egg 5 Kg

Granarolo Pappardelle N.125 Egg 5 Kg

Granarolo Pappardelle N.125 Egg 5 Kg is a high-quality pasta distinguished by its soft and delicate texture. Made with high-quality fresh eggs, this pasta offers a rich and authentic flavor that pairs perfectly with a variety of sauces and seasonings. Its distinctive features include an al dente texture that allows the pasta to best retain the sauces, ensuring an exceptional taste experience. The pappardelle are characterized by their width, making them ideal for creamy and rich sauces like meat ragù, mushroom sauce, or pesto. Additionally, the 5 kg package is ideal for restaurants, catering, or for those who love pasta and want to always have a plentiful supply on hand. Granarolo Pappardelle N.125 Egg 5 Kg is a versatile and high-quality product that will satisfy even the most demanding palates, offering an unforgettable culinary experience. Pairings: Granarolo egg pappardelle is a fresh and flavorful pasta, perfect for pairing with rich and savory sauces. I recommend trying it with a meat ragù sauce, made with minced beef and pork, onion, celery, carrot, tomato, and red wine. The texture of the pasta perfectly complements the consistency and intense flavors of the ragù, creating a tasty and satisfying dish. If you prefer a vegetarian version, you can opt for a tomato sauce with grilled vegetables, such as zucchini, eggplant, and peppers, enriched with fresh basil and grated cheese. This pairing will give the pasta a light and fresh touch, perfect for the summer months. Whether with meat ragù or with tomato sauce and grilled vegetables, Granarolo egg pappardelle will be the perfect base for a tasty and satisfying dish. Other: Average values per 100 g of product Energy value KJ 1602; KCAL 379 Fats 5.6 g of which saturated fatty acids 1.8 g Carbohydrates 64.5 g of which sugars 2.6 g Dietary fiber 3.1 g Proteins 16.1 g Salt 0.14 g
€ 44.40

Description

Granarolo Pappardelle N.125 Egg 5 Kg is a high-quality pasta distinguished by its soft and delicate texture. Made with high-quality fresh eggs, this pasta offers a rich and authentic flavor that pairs perfectly with a variety of sauces and seasonings. Its distinctive features include an al dente texture that allows the pasta to best retain the sauces, ensuring an exceptional taste experience. The pappardelle are characterized by their width, making them ideal for creamy and rich sauces like meat ragù, mushroom sauce, or pesto. Additionally, the 5 kg package is ideal for restaurants, catering, or for those who love pasta and want to always have a plentiful supply on hand. Granarolo Pappardelle N.125 Egg 5 Kg is a versatile and high-quality product that will satisfy even the most demanding palates, offering an unforgettable culinary experience. Pairings: Granarolo egg pappardelle is a fresh and flavorful pasta, perfect for pairing with rich and savory sauces. I recommend trying it with a meat ragù sauce, made with minced beef and pork, onion, celery, carrot, tomato, and red wine. The texture of the pasta perfectly complements the consistency and intense flavors of the ragù, creating a tasty and satisfying dish. If you prefer a vegetarian version, you can opt for a tomato sauce with grilled vegetables, such as zucchini, eggplant, and peppers, enriched with fresh basil and grated cheese. This pairing will give the pasta a light and fresh touch, perfect for the summer months. Whether with meat ragù or with tomato sauce and grilled vegetables, Granarolo egg pappardelle will be the perfect base for a tasty and satisfying dish. Other: Average values per 100 g of product Energy value KJ 1602; KCAL 379 Fats 5.6 g of which saturated fatty acids 1.8 g Carbohydrates 64.5 g of which sugars 2.6 g Dietary fiber 3.1 g Proteins 16.1 g Salt 0.14 g

Ingredients

Durum wheat semolina, eggs (28.27%) wheat and eggs. Contains gluten

Nutritional Analysis

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Intolerances and allergies
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