Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Take part in the Legù Cooking Classes – Flavors of June, a culinary experience for those who love experimenting and discovering creative recipes based on Legù legumes. During February, we offer two seasonal menus: Flavors of Summer and The Taste of Freshness, designed to combine taste, creativity and conviviality. Discover the menus on our social media 📱: Facebook → @legu.italia, Instagram → @legu.it. 💡 4-DATE PACKAGE If you would like to purchase the 4-day package, you can write to info@legu.it or call 0331 995480. Each course takes place at the Legù headquarters with owner Monica Neri, ensuring a practical and engaging experience. All cooking materials and tools will be provided by us! Location: Via Francesco Petrarca 6, Albizzate (VA). Limited places! Book your spot now and enjoy an authentic kitchen experience with legumes, signed Legù. ⚠️ In case of absence, no refund is provided. However, it will be possible to book the course free of charge on another day.
Take part in the Legù Cooking Classes – Flavors of June, a culinary experience for those who love experimenting and discovering creative recipes based on Legù legumes. During February, we offer two seasonal menus: Flavors of Summer and The Taste of Freshness, designed to combine taste, creativity and conviviality. Discover the menus on our social media 📱: Facebook → @legu.italia, Instagram → @legu.it. 💡 4-DATE PACKAGE If you would like to purchase the 4-day package, you can write to info@legu.it or call 0331 995480. Each course takes place at the Legù headquarters with owner Monica Neri, ensuring a practical and engaging experience. All cooking materials and tools will be provided by us! Location: Via Francesco Petrarca 6, Albizzate (VA). Limited places! Book your spot now and enjoy an authentic kitchen experience with legumes, signed Legù. ⚠️ In case of absence, no refund is provided. However, it will be possible to book the course free of charge on another day.
Price including VAT
