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SHELLED APULIAN ALMONDS · PRIMA BARI SELECTION · 100 G PACK Shelled Apulian Almonds: crunchy, natural and versatile. Pugghia Shelled Apulian Almonds are selected to offer a full, delicately sweet flavour and pleasant crunchiness. The pack contains 100% shelled, raw and unroasted almonds from the selection commonly known as Prima Bari. Ready to eat, they are ideal as a snack or as an ingredient for breakfasts, salads, first courses, savoury dishes and homemade desserts. Why choose Pugghia Apulian Almonds? 100% almonds: one ingredient only, with no added salt, sugar or other components. Raw and unroasted: shelled almonds ready to eat or use in recipes. Prima Bari selection: linked to the almond-growing tradition of the Bari area. Sweet and savoury: suitable as a snack and for enriching breakfasts, desserts, salads and many savoury dishes. What do Prima Bari Almonds taste like? They have a naturally delicate flavour, a pleasant sweet note and a crunchy texture. As they are not roasted, their aromatic profile is milder than that of roasted almonds. They can be eaten as they are or briefly toasted in a pan or oven, according to the desired result and recipe. How to use Shelled Apulian Almonds. Enjoy them alone as a snack; add them to yoghurt, porridge and cereals; use them in salads and cold dishes; chop them for coatings and dressings; use them in cakes, biscuits and homemade desserts; make almond flour or pieces; blend them into almond drinks and creams; pair them with cheeses, honey and preserves. Pugghia’s tip: chop them coarsely and add them to yoghurt, a salad or a pasta dish. You can also toast them for a few minutes for a more intense aroma and an even crunchier texture. Ingredients and characteristics. Type: raw, unroasted almonds. Selection: Prima Bari. Declared origin: Apulia, Italy. Allergen present: ALMONDS. Possible cross-contamination: may contain other tree nuts. Always check the wording on the label of the pack received. Nutritional values. Almonds are a food with high energy density; they can therefore be included in the diet according to the amount consumed and individual needs. Specific claims concerning vitamin E, fibre or fatty-acid type are not used here, as these values must be confirmed by the product’s nutritional declaration. Ideal for breakfast and as a snack. Almonds can be eaten directly from the pack or added to breakfast. They pair well with yoghurt, porridge, cereals, fresh fruit and milk-based preparations. The 100 g format is convenient to keep in the pantry or take with you. How to use them in desserts. Almonds can be used whole, chopped or made into pieces. They are suitable for cakes, biscuits, tarts, almond paste and desserts. Finely blending them produces flour for doughs, while coarser chopping creates crunchy coatings and decorations. Almonds in savoury recipes too. Their delicate flavour makes them suitable for salads, vegetables, couscous and first courses, or chopped for coatings and dressings. They also pair with cheeses, honey, preserves and aperitif platters. How to store Shelled Almonds. Store in a cool, dry place away from heat sources, direct light and moisture. After opening, reseal carefully or transfer the almonds to a clean, dry, tightly closed container. Always follow the best-before date and the instructions on the label. What does Prima Bari selection mean? The term Prima Bari is used in Apulian almond commerce to identify a selection associated with production in the Bari area. To avoid undocumented botanical claims, the wording “Prima Bari selection” is used rather than automatically assigning the product to a specific cultivar. Frequently asked questions. What is the only ingredient? The pack contains shelled almonds only. Are the almonds roasted? No, they are raw and unroasted. What does Prima Bari mean? It is a commercial designation for a selection of almonds associated with the Bari area. Where do they come from? The declared origin is Apulia, Italy. Do they contain allergens? Yes. Almonds are tree nuts and are the product’s ingredient. May they contain other tree nuts? The description indicates possible presence of other tree nuts; always check the warning on the pack. How can I use them? Eat them directly or use them in yoghurt, salads, first courses, desserts, coatings and many other recipes. How much does the pack weigh? It contains 100 g of shelled almonds. How should I store them? Keep them cool and dry, away from light, heat and moisture, and reseal the pack carefully after use. Bring the crunchiness of Apulian almonds to your table. Choose Pugghia Shelled Apulian Almonds, 100 g, for snacks and for enriching sweet and savoury recipes with a simple, versatile ingredient.
SHELLED APULIAN ALMONDS · PRIMA BARI SELECTION · 100 G PACK Shelled Apulian Almonds: crunchy, natural and versatile. Pugghia Shelled Apulian Almonds are selected to offer a full, delicately sweet flavour and pleasant crunchiness. The pack contains 100% shelled, raw and unroasted almonds from the selection commonly known as Prima Bari. Ready to eat, they are ideal as a snack or as an ingredient for breakfasts, salads, first courses, savoury dishes and homemade desserts. Why choose Pugghia Apulian Almonds? 100% almonds: one ingredient only, with no added salt, sugar or other components. Raw and unroasted: shelled almonds ready to eat or use in recipes. Prima Bari selection: linked to the almond-growing tradition of the Bari area. Sweet and savoury: suitable as a snack and for enriching breakfasts, desserts, salads and many savoury dishes. What do Prima Bari Almonds taste like? They have a naturally delicate flavour, a pleasant sweet note and a crunchy texture. As they are not roasted, their aromatic profile is milder than that of roasted almonds. They can be eaten as they are or briefly toasted in a pan or oven, according to the desired result and recipe. How to use Shelled Apulian Almonds. Enjoy them alone as a snack; add them to yoghurt, porridge and cereals; use them in salads and cold dishes; chop them for coatings and dressings; use them in cakes, biscuits and homemade desserts; make almond flour or pieces; blend them into almond drinks and creams; pair them with cheeses, honey and preserves. Pugghia’s tip: chop them coarsely and add them to yoghurt, a salad or a pasta dish. You can also toast them for a few minutes for a more intense aroma and an even crunchier texture. Ingredients and characteristics. Type: raw, unroasted almonds. Selection: Prima Bari. Declared origin: Apulia, Italy. Allergen present: ALMONDS. Possible cross-contamination: may contain other tree nuts. Always check the wording on the label of the pack received. Nutritional values. Almonds are a food with high energy density; they can therefore be included in the diet according to the amount consumed and individual needs. Specific claims concerning vitamin E, fibre or fatty-acid type are not used here, as these values must be confirmed by the product’s nutritional declaration. Ideal for breakfast and as a snack. Almonds can be eaten directly from the pack or added to breakfast. They pair well with yoghurt, porridge, cereals, fresh fruit and milk-based preparations. The 100 g format is convenient to keep in the pantry or take with you. How to use them in desserts. Almonds can be used whole, chopped or made into pieces. They are suitable for cakes, biscuits, tarts, almond paste and desserts. Finely blending them produces flour for doughs, while coarser chopping creates crunchy coatings and decorations. Almonds in savoury recipes too. Their delicate flavour makes them suitable for salads, vegetables, couscous and first courses, or chopped for coatings and dressings. They also pair with cheeses, honey, preserves and aperitif platters. How to store Shelled Almonds. Store in a cool, dry place away from heat sources, direct light and moisture. After opening, reseal carefully or transfer the almonds to a clean, dry, tightly closed container. Always follow the best-before date and the instructions on the label. What does Prima Bari selection mean? The term Prima Bari is used in Apulian almond commerce to identify a selection associated with production in the Bari area. To avoid undocumented botanical claims, the wording “Prima Bari selection” is used rather than automatically assigning the product to a specific cultivar. Frequently asked questions. What is the only ingredient? The pack contains shelled almonds only. Are the almonds roasted? No, they are raw and unroasted. What does Prima Bari mean? It is a commercial designation for a selection of almonds associated with the Bari area. Where do they come from? The declared origin is Apulia, Italy. Do they contain allergens? Yes. Almonds are tree nuts and are the product’s ingredient. May they contain other tree nuts? The description indicates possible presence of other tree nuts; always check the warning on the pack. How can I use them? Eat them directly or use them in yoghurt, salads, first courses, desserts, coatings and many other recipes. How much does the pack weigh? It contains 100 g of shelled almonds. How should I store them? Keep them cool and dry, away from light, heat and moisture, and reseal the pack carefully after use. Bring the crunchiness of Apulian almonds to your table. Choose Pugghia Shelled Apulian Almonds, 100 g, for snacks and for enriching sweet and savoury recipes with a simple, versatile ingredient.
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