The Tuscan Salami "Il Poggetto" is the traditional salami, with a bold taste and intense flavor. 100% Italian pork (shoulder and pancetta), finely ground with diced fat, flavored with garlic and pepper. Minimum aging of 1 month in our facility in Poggio a Caiano, Tuscany, with manual processing. Gluten-free. Lactose-free and free from milk derivatives. The whole format of approximately 2.3 kg is designed for delicatessens, catering, and for those who wish to slice it fresh at home for larger social gatherings. Format: Whole, weight approx. 2.3 kg.
£ 20.57 / kg
Price VAT included
The Tuscan Salami "Il Poggetto" is the traditional salami, with a bold taste and intense flavor. 100% Italian pork (shoulder and pancetta), finely ground with diced fat, flavored with garlic and pepper. Minimum aging of 1 month in our facility in Poggio a Caiano, Tuscany, with manual processing. Gluten-free. Lactose-free and free from milk derivatives. The whole format of approximately 2.3 kg is designed for delicatessens, catering, and for those who wish to slice it fresh at home for larger social gatherings. Format: Whole, weight approx. 2.3 kg.
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