The Ventresca di Tonno Rosso in Bosana pitted EVO oil by Fratelli Pinna is a true delicacy for demanding and refined palates. Full and refined taste: these ventresca cuts are the most prized part of the red tuna from Sardinia.
Costs of £46.70, free from £290.00
The Ventresca di Tonno Rosso in Bosana pitted EVO oil by Fratelli Pinna is a true delicacy for demanding and refined palates. Full and refined taste: these ventresca cuts are the most prized part of the red tuna from Sardinia.