Cheese made with local goat milk. The rind has a cream color and the paste is compact and soft. Tasty and aromatic with a slightly typical ercino aroma and a slightly acidic taste. It matures from 15 to 40 days.
Costs of £46.70, free from £290.00
Cheese made with local goat milk. The rind has a cream color and the paste is compact and soft. Tasty and aromatic with a slightly typical ercino aroma and a slightly acidic taste. It matures from 15 to 40 days.
