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Monte Veronese PDO d'Allevo / 12-18 months 300g
Category: Cold cuts and cheeseSeller: Spaghetti & MandolinoThis Monte Veronese PDO can be defined as "aged". Made with raw cow's milk and aged 12-18 months. The rind is thin and elastic, and the paste varies in color from pearl white to straw yellow, especially in the summer period. It has medium-sized eyes. It smells of wildflower honey, especially in the summer, and fresh butter. Intense and savory on the palate, it has a nice taste persistence with a pleasantly round finish.
£ 7.48
Description
This Monte Veronese PDO can be defined as "aged". Made with raw cow's milk and aged 12-18 months. The rind is thin and elastic, and the paste varies in color from pearl white to straw yellow, especially in the summer period. It has medium-sized eyes. It smells of wildflower honey, especially in the summer, and fresh butter. Intense and savory on the palate, it has a nice taste persistence with a pleasantly round finish.
Ingredients
partially skimmed raw cow's milk, salt, rennet. Inedible rind. Milk origin: ITALY; May contain: Milk
Nutritional Analysis
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