Monte Veronese PDO d'Allevo / 19-24 months of Malga Slow Food Presidium 200g

The Monte Veronese PDO / Malga aged 19-24 months is a sublime, rare, and exciting cheese. With an intense yellow color, semi-cooked paste, and thick rind, it is made only with milk from cows that graze on pasture, offering a strong and persistent flavor that cannot be forgotten. We are talking about a Slow Food Presidium: the production of Monte Veronese PDO of the Presidium is linked to the ascent of herds to the pastures of Lessinia and, therefore, must take place from the end of May until September. This cheese is one of the most important among those produced in the mountains in the Italian gastronomic scene. La Casara won the 32nd edition of the Monte Veronese Cheese Festival, in the Monte di Malga category.