Risellino 250g - Sapori di Valeggio

Name: Risellino 250g - Sapori di Valeggio
Brand: Sapori di Valeggio
Price: 3.92 GBP
Availability: InStock

Category: Pasta and rice•Sold by: Spaghetti & Mandolino•Shipped by: Spaghetti & Mandolino

Risellino is a unique and innovative product, born from collaboration with the renowned Rice Fair of Isola della Scala. This dish combines the traditional ingredients of the classic risotto from this region with a fresh pasta sheet enriched with rice flour. The Risellino dough is a blend of pork meat and table cheese, mixed with white wine, rosemary, pepper, and nutmeg. The result is a new and tasty flavor that will surprise and delight the most demanding palates. Perfect for those seeking a different and rich culinary experience.

£ 3.92

Costs of £46.70, free from £290.00

Terms of Sale:

Standard shipping: £46.70

Free shipping for orders over £290.00

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

Ingredients

PASTA 50%: wheat flour type “00”, durum wheat semolina, mixed egg 18%, rice flour 4%, water. FILLING 50%: pork meat, braised cooked pork/beef meat (pork meat 65%, beef meat 22%, water, salt, natural flavors), grated cheese (milk, salt, microbial coagulant enzyme), onion, pepper, nutmeg, broth preparation (salt, monosodium glutamate, lactose, onion and celery, in variable proportion). ALLERGENS: Present as ingredient: cereals containing gluten, eggs and egg-based products, milk and milk-based products (including lactose), celery and celery-based products. Present in the plant: fish and fish-based products, nuts (almonds, hazelnuts, cashews, common walnuts, macadamia nuts, pistachios, pecan nuts, Brazil nuts and derived products), sulfur dioxide and sulfites in concentrations higher than 10 mg/kg or 10 mg/l expressed as SO2. Shelf-life: 45 days; May contain: cereals containing gluten, eggs, fish, milk, nuts, celery, sulfites above 10 mg/L

Description