

A delicious mixture of aromatic herbs from the Iblei Mountains and lemon zest from Syracuse IGP combined with sea salt from the WWF Nature Reserve of Trapani. Thyme, rosemary, sage, oregano, cultivated, harvested, and processed by participants of the agricultural project Frutti degli Iblei: former inmates, young migrants, and people with vulnerabilities, who thanks to the Social Cooperative L'Arcoliaio can reintegrate into the social and work circuit, enhancing the territory. The perfect choice to enhance any dish and bring flavor and joy to your table, with a touch of organic herb salt from Sicily, in a 90g jar, silver medal at the International Taste Awards 2020.
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A delicious mixture of aromatic herbs from the Iblei Mountains and lemon zest from Syracuse IGP combined with sea salt from the WWF Nature Reserve of Trapani. Thyme, rosemary, sage, oregano, cultivated, harvested, and processed by participants of the agricultural project Frutti degli Iblei: former inmates, young migrants, and people with vulnerabilities, who thanks to the Social Cooperative L'Arcoliaio can reintegrate into the social and work circuit, enhancing the territory. The perfect choice to enhance any dish and bring flavor and joy to your table, with a touch of organic herb salt from Sicily, in a 90g jar, silver medal at the International Taste Awards 2020.