
A delicious blend of aromatic herbs from the Iblei Mountains and Siracusa IGP lemon zest is combined with sea salt from the WWF Nature Reserve in Trapani. Thyme, rosemary and sage, oregano, grown, harvested and processed by the participants in the Frutti degli Iblei agricultural project: former prisoners, young migrants and people with vulnerabilities, who thanks to the Social Cooperative L'Arcoliaio can re-enter the social and work circuit, enhancing the territory. The perfect choice to enhance any dish and bring flavor and cheer to your table, with a touch of organic Sicilian herb salt, in a 90 g jar, Silver medal at the International Taste Awards 2020.
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A delicious blend of aromatic herbs from the Iblei Mountains and Siracusa IGP lemon zest is combined with sea salt from the WWF Nature Reserve in Trapani. Thyme, rosemary and sage, oregano, grown, harvested and processed by the participants in the Frutti degli Iblei agricultural project: former prisoners, young migrants and people with vulnerabilities, who thanks to the Social Cooperative L'Arcoliaio can re-enter the social and work circuit, enhancing the territory. The perfect choice to enhance any dish and bring flavor and cheer to your table, with a touch of organic Sicilian herb salt, in a 90 g jar, Silver medal at the International Taste Awards 2020.