
Bright orange color, intense aroma and a unique flavor, the organic Sicilian orange salt by L'Arcolaio is made with salt from the WWF Natural Reserve of Trapani and only dried orange from Sicily, directly from the orchards of the southeastern area, home of the famous tarocco, moro and sanguinello varieties, with the warm pink, carmine and purple hues of the pulp. Only the best organic Sicilian citrus fruits are harvested, peeled and then dried, all in the laboratory inside the Siracusa Prison. This technique preserves the aroma, flavonoids and essential oils of citrus fruits. When you add this seasoning to your dishes, you will feel that touch of delight. Try it in a convenient 130 g glass jar.
Price including VAT
Bright orange color, intense aroma and a unique flavor, the organic Sicilian orange salt by L'Arcolaio is made with salt from the WWF Natural Reserve of Trapani and only dried orange from Sicily, directly from the orchards of the southeastern area, home of the famous tarocco, moro and sanguinello varieties, with the warm pink, carmine and purple hues of the pulp. Only the best organic Sicilian citrus fruits are harvested, peeled and then dried, all in the laboratory inside the Siracusa Prison. This technique preserves the aroma, flavonoids and essential oils of citrus fruits. When you add this seasoning to your dishes, you will feel that touch of delight. Try it in a convenient 130 g glass jar.
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