The organic Convivia Trapani pesto is a sauce made from sun-dried tomatoes, almonds, fresh basil, and extra virgin olive oil, all sourced from certified organic farming and produced in-house using fresh raw materials according to their seasonality. This condiment is versatile and can be used on many dishes, such as first courses, meats, or to flavor sauces and fillings. Try it and be won over by the intense taste and quality of selected, certified, and locally sourced ingredients. After opening, it is recommended to add extra virgin olive oil to fill the jar and store it in the refrigerator for up to 10 days. Trapani pesto is suitable for vegans and vegetarians, naturally gluten-free, and free from colorings, additives, and GMOs. 190g jar made from recycled and 100% recyclable material.
| Energy (kcal) | 126.69 |
| Carbohydrates (g) | 3.16 |
| of which Sugars (g) | 3.13 |
| Fat (g) | 11.81 |
| of which Saturates (g) | 1.8 |
| Protein (g) | 1.32 |
| Fiber (g) | 1.24 |
| Sale (g) | 0.83 |
The organic Convivia Trapani pesto is a sauce made from sun-dried tomatoes, almonds, fresh basil, and extra virgin olive oil, all sourced from certified organic farming and produced in-house using fresh raw materials according to their seasonality. This condiment is versatile and can be used on many dishes, such as first courses, meats, or to flavor sauces and fillings. Try it and be won over by the intense taste and quality of selected, certified, and locally sourced ingredients. After opening, it is recommended to add extra virgin olive oil to fill the jar and store it in the refrigerator for up to 10 days. Trapani pesto is suitable for vegans and vegetarians, naturally gluten-free, and free from colorings, additives, and GMOs. 190g jar made from recycled and 100% recyclable material.
Price VAT included
