I transform ingredients into visual stories and unique flavors
Whole Wheat Dunking Cookies
Cold pasta with zucchini pesto, confit cherry tomatoes, and mozzarella
Apple Crumble with Oat Flakes
Buckwheat Salad with Basil Pesto and Cherry Tomatoes
Cold Coffee Mousse
Couronne bordelaise
Pasta with Prickly Pears
Tart with Frangipane Cream and Figs
Black Grape Panna Cotta
Savory Asparagus and Ricotta Loaf Cake
