Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Blend half of the orange and lemon peel with the sugar in a chopper or food processor.
Add the eggs, sunflower oil, orange juice and lemon juice and continue blending.
Add the flour, icing sugar, baking powder and salt, and blend until you get a smooth, fluffy mixture.
Pour the batter into the prepared muffin cases and place in the fridge for about 30 minutes.
For the crumble, blend the sugar with the other half of the orange and lemon peels.
Add the flour, butter cut into pieces and cocoa, and blend until you get a crumbly mixture.
Sprinkle the crumble over the muffins.
Bake at 190°C for 15-20 minutes, checking doneness.
Once cool, you can dust with icing sugar, if desired.
Chopper or food processor
Muffin cases
Store in an airtight container for 2-3 days.
Perfect for breakfast or a snack, they can be customized with icing sugar.
Italia, Toscana
| Energy (kcal) | 227.58 |
| Carbohydrates (g) | 37.65 |
| of which sugars (g) | 22.62 |
| Fat (g) | 7.18 |
| of which saturates (g) | 3.7 |
| Protein (g) | 4.64 |
| Fibre (g) | 1.53 |
| Salt (g) | 0.19 |