Valentine's Day is the perfect occasion to surprise your loved one with a homemade dessert. Egg white muffins are an ideal choice: light, delicious, and easy to prepare.
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In a bowl, mix with a whisk 100 g of sugar, a pinch of salt, seed oil, and milk.
Always stirring, add the sifted flour and baking powder.
Whip the egg whites until stiff with 60 g of sugar and gently fold them into the mixture with a spatula.
Pour the mixture into muffin cups, add a few pieces of white chocolate in the center, and bake in a preheated static oven at 175° for about 20-25 minutes.
If you like, you can also decorate them with cream.
Whisk
Spatula
Muffin cups
Italia
| Energy (kcal) | 230.64 |
| Carbohydrates (g) | 45.16 |
| of which Sugars (g) | 22.22 |
| Fat (g) | 3.57 |
| of which Saturates (g) | 1.91 |
| Protein (g) | 6.22 |
| Fiber (g) | 0.79 |
| Sale (g) | 0.18 |
