Every product available on the marketplace is listed and sold by a partner seller indicated on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is carried out by the seller, who becomes the party responsible for the transaction.
Shipping is handled directly by the seller partner. The package leaves the seller's warehouse, or its logistics network, and is handed over to the carrier. This model enables more efficient deliveries and ensures that order management is handled by those who actually have the product available.
On the product page you will find ingredients, allergens and nutritional information according to the data provided by the seller or manufacturer, i.e. the official label. If you have allergies or intolerances, we recommend that you carefully check the product page before purchasing and contact the seller with any specific questions.
The platform was created to promote and make Italian food Made in Italy more accessible. We select e-commerce food sellers with coherent catalogs and transparent information. Each product is linked to an identifiable seller and a complete information sheet: we want buying here to mean buying with confidence.
Delivery times and costs depend on the seller and the destination. At checkout you will always find the current delivery estimate before confirming payment. For international shipments, times may vary depending on the country and the carrier.
Dissolve the sourdough starter in the water, add the flour, and start kneading.
When the flour is absorbed, add the salt dissolved in water and then the muesli.
Work the dough well until the ingredients are combined, then transfer it to a loaf tin lined with parchment paper.
Cover and wait for the dough to double.
Once doubled, sprinkle the surface with more muesli.
Bake at 200°C for 15 minutes with a small bowl of water to create steam, then remove the bowl and continue baking for another 30 minutes.
Check the cooking and let cool before serving.
Loaf tin
Parchment paper
Store in a cool, dry place, preferably in an airtight container.
Ideal toasted with butter and jam.
Italia, Lombardia
| Energy (kcal) | 307.91 |
| Carbohydrates (g) | 61.03 |
| of which Sugars (g) | 6.27 |
| Fat (g) | 2.75 |
| of which Saturates (g) | 0.26 |
| Protein (g) | 11.09 |
| Fiber (g) | 5.55 |
| Sale (g) | 0.63 |
