Ingredients
No. Servings
- Eggs
3unit3unit - Sugar
180g180g - Sunflower oil
120g120g - Edible orange blended with peel
1unit1unit - Juice of another orange
1unit1unit - All-purpose flour
300g300g - Baking powder
1unit1unit
Preparation
- STEP 1 OF 4
Beat the eggs well with the sugar.
- STEP 2 OF 4
Add the oil, the blended orange plus the juice.
- STEP 3 OF 4
Gradually incorporate the sifted flour with the baking powder.
- STEP 4 OF 4
Bake at 180°C for about 35-40 minutes.
General Information
More information
Decorate on top with candied orange strips using 15g of water and 15g of sugar.
Origin
Italia, Veneto
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 281.19 |
| Carbohydrates (g) | 38.03 |
| of which Sugars (g) | 17.41 |
| Fat (g) | 12.39 |
| of which Saturates (g) | 2.24 |
| Protein (g) | 6.4 |
| Fiber (g) | 0.81 |
| Sale (g) | 1.02 |
- Proteins6.4g·11%
- Carbohydrates38.03g·66%
- Fats12.39g·21%
- Fibers0.81g·1%