Magic gluten-free and lactose-free cake

Preparation

1. STEP 1 OF 5

   In a bowl, mash the banana until it becomes a puree.

2. STEP 2 OF 5

   Add the egg, unsweetened cocoa, and peanut butter to the banana puree and mix well until you get a smooth mixture.

3. STEP 3 OF 5

   Pour the mixture into a mug or a small microwave-safe container.

4. STEP 4 OF 5

   Cook in the microwave on high power for 3 minutes.

5. STEP 5 OF 5

   Let it cool slightly before serving.

Suggestions

• Microwave

• Bowl

• Mug

General Information

Analysis

Macronutrients (100 gr)