Ingredients
No. Servings
- Dry biscuits like oro saiwa
3units3units - Unsweetened cocoa powder
1Teaspoon1Teaspoon - Espresso coffee
1unit1unit - Soy yogurt
200g200g
Preparation
- STEP 1 OF 2
In a small bowl, alternate layers of biscuits soaked in coffee with yogurt (sweetened if desired).
- STEP 2 OF 2
Dust the top with cocoa, decorate the center with another biscuit, and let it rest in the fridge for at least a couple of hours. Then enjoy!
General Information
Storage notes
Store in the fridge
Origin
Italia, Lombardia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 230.94 |
| Carbohydrates (g) | 39.09 |
| of which Sugars (g) | 11.8 |
| Fat (g) | 6.41 |
| of which Saturates (g) | 1.48 |
| Protein (g) | 5.68 |
| Fiber (g) | 2.06 |
| Sale (g) | 0.16 |
- Proteins5.68g·11%
- Carbohydrates39.09g·73%
- Fats6.41g·12%
- Fibers2.06g·4%