Tuduu
Chocolate and Orange Cake

Chocolate and Orange Cake

@impasta_con_rosy

A delicious chocolate cake with a touch of orange, perfect for a Christmas breakfast.

Difficulty: Easy
Cooking: 10 min
Preparation: 5 min
Country: Italia

Ingredients

No. Servings
  • All-purpose flour3tablespoons
  • Erythritol1tablespoon
  • Unsweetened cocoa powder3tablespoons
  • Vegetable oil1tablespoon
  • Medium egg1unit
  • Orange juice3tablespoons
  • Chopped orange zest1teaspoon
  • Baking powder1teaspoon

Preparation

  1. STEP 1 OF 5

    Mix all the ingredients together.

  2. STEP 2 OF 5

    Cook in an air fryer at 170 degrees for 8-10 minutes or in the oven for 12-15 minutes at 170 degrees.

  3. STEP 3 OF 5

    For the sauce, melt some dark chocolate with a tablespoon of orange juice.

  4. STEP 4 OF 5

    Pour into a baking cup.

  5. STEP 5 OF 5

    Garnish with orange zest (organic) and strawberry tree fruit.

General Information

More information

Serve warm, ideal for a Christmas breakfast.

Origin

Italia, Campania

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)211.25
Carbohydrates (g)14.99
of which Sugars (g)2.08
Fat (g)11.83
of which Saturates (g)3.57
Protein (g)9.71
Fiber (g)4.81
Sale (g)0.61
  • Proteins
    9.71g·23%
  • Carbohydrates
    14.99g·36%
  • Fats
    11.83g·29%
  • Fibers
    4.81g·12%