Ingredients
No. Servings
- Butter
100g100g - Honey
70g70g - Sugar
40g40g - Medium eggs
2units2units - Flour
100g100g - Vanilla matcha tea
1teaspoon1teaspoon - Baking powder
4g4g
Preparation
- STEP 1 OF 5
Melt 100 g of butter with 70 g of honey and 40 g of sugar in a bain-marie.
- STEP 2 OF 5
Incorporate two medium eggs and mix well.
- STEP 3 OF 5
Add 100 g of sifted flour with 1 teaspoon of vanilla matcha tea and 4 g of baking powder.
- STEP 4 OF 5
Do not overwork the dough, just use a fork.
- STEP 5 OF 5
Bake in a preheated static oven at 180°C for about 12 minutes.
General Information
Origin
Italia, Campania
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 332.32 |
| Carbohydrates (g) | 33.04 |
| of which Sugars (g) | 19.46 |
| Fat (g) | 19.3 |
| of which Saturates (g) | 10.5 |
| Protein (g) | 7.07 |
| Fiber (g) | 0.42 |
| Sale (g) | 0.14 |
- Proteins7.07g·12%
- Carbohydrates33.04g·55%
- Fats19.3g·32%
- Fibers0.42g·1%