Ingredients
No. Servings
- Eggs
3unit3unit - Sugar
1glass1glass - Seed oil
1glass1glass - Lime juice
1unit1unit - Grated lime zest
1unit1unit - Canned coconut milk
200mL200mL - Rice flour
1glass1glass - Potato starch
1glass1glass - All-purpose flour
1glass1glass - Baking powder
1sachet1sachet - Desiccated coconutto taste
Preparation
- STEP 1 OF 6
In a bowl, beat the eggs with the sugar until you get a frothy mixture.
- STEP 2 OF 6
Add the seed oil, lime juice and grated zest, and the coconut milk. Mix well.
- STEP 3 OF 6
Sift together the rice flour, potato starch, all-purpose flour, and baking powder. Gradually add to the liquid mixture.
- STEP 4 OF 6
Pour the batter into mini plum-cake molds.
- STEP 5 OF 6
Sprinkle the surface with desiccated coconut.
- STEP 6 OF 6
Bake in a preheated static oven at 180°C for 20-30 minutes, until golden.
Suggestions
Mini plum-cake molds
General Information
Storage notes
Store in an airtight container for 2-3 days.
More information
Recipe inspired by @chefmade_official using a high-quality mold.
Origin
Italia, Sicilia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 325.63 |
Carbohydrates (g) | 42.21 |
of which Sugars (g) | 13.89 |
Fat (g) | 16.22 |
of which Saturates (g) | 4.62 |
Protein (g) | 4.86 |
Fiber (g) | 1.02 |
Sale (g) | 0.05 |
- Proteins4.86g·8%
- Carbohydrates42.21g·66%
- Fats16.22g·25%
- Fibers1.02g·2%