Savor the Curry Chicken Bites: tender, with rice flour and milk, an explosion of exotic Italian flavor. Discover more and cook with us!
Cut the chicken into cubes.
Coat the chicken bites in flour and then sift them in a fine mesh strainer.
Heat a non-stick pan well and cook the bites with a lid for about 10 minutes, stirring often.
Add the curry and milk.
Continue cooking until you achieve a creamy consistency.
You can pair them with fresh whole grain bread and grilled vegetables.
Italia, Calabria
| Energy (kcal) | 130.77 |
| Carbohydrates (g) | 5.23 |
| of which Sugars (g) | 5.23 |
| Fat (g) | 6.09 |
| of which Saturates (g) | 3.49 |
| Protein (g) | 14.13 |
| Sale (g) | 0.12 |
