Neapolitan Ragù

Name: Neapolitan Ragù
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 5
Cuisine: Italia
Ingredients: 1.5 L tomato puree; to taste onion; to taste extra virgin olive oil; 800 g pork knuckle (rear cut near the shank); 500 g beef muscle; 4 units pork ribs; 4 units sausages; 1 tablespoon tomato paste; 0.5 glass white or red wine; to taste salt; 1 pinch sugar

@millegrammi

Category: Mains

Neapolitan ragù is one of the most important dishes of Neapolitan cuisine, famous for its slow cooking and rich, tasty flavor. Perfect for dressing pasta or as a second course!

Difficulty: Medium

Cooking time: 240 minCooking: 240 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

millegrammi@millegrammi

Ingredients

No. Servings

Tomato puree1.5L
Onionto taste
Extra virgin olive oilto taste
Pork knuckle (rear cut near the shank)800g
Beef muscle500g
Pork ribs4units
Sausages4units
Tomato paste1tablespoon
White or red wine0.5glass
Saltto taste
Sugar1pinch

Preparation Ingredients Suggestions General Information Analysis Macronutrients

Preparation

STEP 1 OF 3
In a large pot, lightly brown the onion in the oil; add the pieces of meat and brown them on all sides, then deglaze with the wine and let it evaporate.
STEP 2 OF 3
When the wine evaporates, add the tomato puree, a tablespoon of tomato paste, and a little water. Season with salt and add a pinch of sugar. Cover, leaving a vent, and cook on low heat for 4 hours.
STEP 3 OF 3
The ragù is ready. You can use it to dress pasta (any short pasta shape, ziti, penne, paccheri, fusilli), you can prepare baked pasta, or sartù di riso or Neapolitan lasagna. The meat will be your second course.

Suggestions

Casserole

General Information

Storage notes

In the refrigerator for 3-4 days, or frozen

Origin

Italia, Campania

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	144.84
Carbohydrates (g)	1.6
of which Sugars (g)	1.6
Fat (g)	10.41
of which Saturates (g)	3.65
Protein (g)	10.51
Fiber (g)	0.37
Sale (g)	0.15

Proteins
10.51g·46%
Carbohydrates
1.6g·7%
Fats
10.41g·45%
Fibers
0.37g·2%