Turkish Bazlama Bread

Name: Turkish Bazlama Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Italia
Ingredients: 120 g Yellow potatoes; 150 g All-purpose flour; 90 g Lactose-free milk; 5 g Fresh brewer's yeast; 3 g Salt; to taste Oil; to taste Parsley; 1 unit Garlic

@persaincucina

Category: Mains

Turkish Bazlama Bread is an easy and quick recipe, perfect as a side for various dishes.

Difficulty: Easy

Cooking time: 30 minCooking: 30 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

persaincucina@persaincucina

Ingredients

No. Servings

Yellow potatoes120g
All-purpose flour150g
Lactose-free milk90g
Fresh brewer's yeast5g
Salt3g
Oilto taste
Parsleyto taste
Garlic1unit

Preparation Ingredients General Information Analysis Macronutrients

Preparation

STEP 1 OF 9
Start by cooking the potatoes with their skins in a small pot.
STEP 2 OF 9
When they are ready (do the fork test), mash them in a bowl.
STEP 3 OF 9
Add the milk, yeast, sifted flour, and finally the salt to the mashed potatoes.
STEP 4 OF 9
Mix and knead until you get a smooth and homogeneous dough.
STEP 5 OF 9
Cover with plastic wrap and let rise until doubled in volume (about 2 hours).
STEP 6 OF 9
Divide the dough into 4, shape into rounds with your hands, and then roll out with a rolling pin.
STEP 7 OF 9
Cook in a previously oiled and well-heated pan on both sides for a couple of minutes.
STEP 8 OF 9
Prepare the dressing by putting oil, parsley, crushed garlic, and a pinch of salt in a bowl.
STEP 9 OF 9
Once cooked, brush with the mix and they are ready to serve and enjoy.

General Information

Storage notes

Store in an airtight container at room temperature for 2-3 days

More information

Great to serve with sauces or as a side to meat dishes.

Origin

Italia, Liguria

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	164.25
Carbohydrates (g)	31.39
of which Sugars (g)	4.06
Fat (g)	2.19
of which Saturates (g)	1.12
Protein (g)	5.94
Fiber (g)	1.61
Sale (g)	0.41

Proteins
5.94g·14%
Carbohydrates
31.39g·76%
Fats
2.19g·5%
Fibers
1.61g·4%