Ingredients
No. Servings
- Apple puree
200g200g - All-purpose flour
250g250g - Plant-based milk
180g180g - Seed oil
60g60g - Brown sugar
110g110g - Baking powder
16g16g - Cinnamonto taste
- Saltpinch
- Powdered sugarto taste
Preparation
- STEP 1 OF 6
In a bowl, mix the brown sugar and seed oil.
- STEP 2 OF 6
Add the plant-based milk, a teaspoon of cinnamon, and a pinch of salt.
- STEP 3 OF 6
Incorporate the sifted flour and baking powder.
- STEP 4 OF 6
Optionally add chopped dark chocolate or chocolate chips.
- STEP 5 OF 6
Pour the batter into the mold and bake in a preheated oven at 180 degrees for about 50 minutes.
- STEP 6 OF 6
Let cool and dust with powdered sugar.
General Information
Storage notes
Store in an airtight container at room temperature for 3-4 days.
More information
Ideal to be served with a cappuccino.
Origin
Italia, Liguria
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 265.94 |
| Carbohydrates (g) | 40.92 |
| of which Sugars (g) | 19.44 |
| Fat (g) | 9.75 |
| of which Saturates (g) | 2.22 |
| Protein (g) | 5.55 |
| Fiber (g) | 1.38 |
| Sale (g) | 0.27 |
- Proteins5.55g·10%
- Carbohydrates40.92g·71%
- Fats9.75g·17%
- Fibers1.38g·2%